Espresso Blend

Palm sugar, cacao, lime acidity, dry date, hint of floral
Profile: Medium Roast

Varian
- 10 Drip Bags: 1 Box Drip contains 10
- 5 Drip Bags: 1 Box Drip contains 5

Serving Suggestion
1. Tear the packaging along the line, open it, and hook the drip bag to the side of the glass.
2. Put 20 mL of hot water into the drip bag, wait 30 seconds until the coffee sediment expands, then slowly add 150 mL. The recommended hot water temperature is 89 - 93 degrees Celsius.
3. Let stand for 3 minutes, then discard the drip bag. Add milk if needed.

Composition
100% Indonesian Coffee